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Giant Mediterranean PrawnsMarinated Tiger Prawns in Garlic Lime and Coriander served in Giant Ice Clam Shells A Selection of Freshly Landed Oysters opened by Chef's in attendance and Presented on their Sells and Displayed Giant Marinated New Zealand Green Lipped Mussels Served with Iced Conch Flavoured with a Light Ginger Dressing
Anglesey Lobsters *****
Seafood, Sushi and Platters of Smoked Salmon Tasties Pings in Blanket with a wild Honey Glaze Mini Toad In The Hole with Mustard Dip Mini Batter Pudding Filled with Garlic Mushrooms Try our Mouth Watering Display of Canapés to include one Bite Entrée Items Mini Yorkshire Pudding filled with Rare Beef with Horseradish Cream Mini Toad in the Hole with Mustard Dip Mini Hot Dogs served With A Chilli Salsa Skewers of Yakaton Chicken Mini American Style Beef Burgers with Caramelised Onions Chicken Indonesia Style Flavoured with Crunchy Peanut Satay Mini Steak Sandwiches Charbroiled with Mustard Dressing Mini Bangers and Mash with a Flavouring of Mustard Seed Deep Fried Sesame Chicken Goujons with Chilli Relish Mini Turkey Kiev Balls French Fried with Rock Salt Deep Fried Peach Dip Deep Fried Prawn Sui Mai Spring Rolls and Samosas with a Sweet Chinese Dip Mouth Watering Mini Pork and Cranberry Pies served with Gentleman's Relish All Foods Served on Creative Glassware and Unusual Ceramic Plates ***** Desserts
Choux Puffs with a Caramel topping Please choose items required
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  CORPORATE MENUS WEDDINGS THEMED FUND RAISING BBQ CANAPE BUFFET MISCELLANEOUS |
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